Egg Noodles

Quantity: 1 Plate 

About: 

Egg Chowmein is a delicious Chinese recipe. Adding egg topping makes this Chinese dish more delicious and mouthwatering. Hint of egg can add more flavor in noodle. 

Ingredient: 

4 strips egg noodles 

6 spring onions 

3 eggs 

1 garlic Clove

2 tablespoon Oil 

1 tablespoon Soy sauce 

1 tablespoon vinegar 

Salt to taste 

Egg Fried Rice

Quantity: 1 Plate

About:  Chicken fried rice is the conform dish of Chinese food and it's has been around for long time. This dish started as way to use leftover but additional oil, soy sauce, veggies and egg spruce up the rice for a delicious meal. 

Ingredients: 

2 tbsp extra-virgin olive oil 

3 whole egg 

Kosher salt 

Freshly ground black pepper 

2 tbsp sesame oil 

1 medium onion chopped 

3/4 frozen peas 

1 tbsp low sodium soy sauce

Chicken Laphing

Quantity: 1 Plate

About: 

Laphing is a popular Tibetan street food. Tibetan Laphing is spelt out in a variety of ways, some calls it Laphing, some calls it Laffi and many other dialects. It is spicy and flavorful and can be added various other ingredients to increase it's taste. 

Ingredients: 

Maida all purpose 

Chicken Grinded 

Turmeric powder or yellow food color

Yeast or baking powder 

Cooking Oil

Red chilli powder 

Soy Sauce 

Vinegar 

Veg Spaghetti Bolognese

Quantity: 1 Plate 

About: 

Veg Spaghetti Bolognese is famous among vegan people. Ingredients of veg but are smooth and delicious. 

Ingredients: 

2 tbsp oil 

1 onion, very finely diced 

2 cloves garlic, crushed 

200 g of fresh vegetables 

2 tbsp red pesto

400 ml tomato passata 

1 tbsp vegetarian worcestershire sauce 

1 vegetable stock cube, dissolved in 150 ml hot water

Chicken Kathi Roll

Quantity: 1 Plate 

About: 

Kathi rolls have become regular fast food around the country. A single kathi roll can be had for lunch or dinner and you'll be full for long. 

Ingredients: 

2 whole wheat leavened bread 

2 egg 

2 tbsp chopped coriander 

2 tbsp oil 

150 gm chicken Tikka 

2 tbsp onion chopped 

2 tbsp coriander leaves 

2 tbsp ginger garlic paste 

1/4 cup tomatoes chopped 

A pinch of turmeric powder 

To taste salt and chilly powder 

1 tbsp green chillies chopped