Veg Spaghetti Carbonara



Quantity: 1 Plate

About: 

Swapping traditional ingredients like guanciale and pancetta for vegetable-based umami bombs i.e. garlic and smoked paprika only things to consider when making a vegetarian carbonara. 

Ingredients: 

12 oz fettuccine or other long pasta 

kosher salt 

1 lb asparagus, trimmed cut into 2-3 pieces 

4 garlic cloves thinly sliced 

1/4 cup extra-virgin olive oil 

freshly ground black pepper 

1/4 tsp smoked paprika 

large egg yolks 

Veg Noodles

Quantity: 1 Plate 

About: 

This is popular noodles stir fry dish. This is loaded with vegetables and flavored with different sauces. Veg chowmein is if most favorite noodles dish among vegetarians’ consumers. 

Ingredient: 

200-gram fresh noodles 

5 cups water 

1 tablespoon salt 

2 tablespoon oil 

1 tablespoon ginger garlic paste 

1 tablespoon chilly powder 

1/4 cup onion, sliced 

1/2 tablespoon soy sauce 

1 tablespoon salt 

1 tablespoon vinegar 

Chicken Jhol Momo Hot

Quantity: 1 Plate 

About: 

Chicken Momo is one of the most popular dishes in Nepal. Momo comes in many varieties and among them chicken Momo is a much loved dish in Nepal. What it has is chicken filing, which is warped inside, steamed properly, sink in jhol and served. 

Ingredients: 

500 g chicken mince 

1/2 red onion, finely chopped 

1/4 cup of coriander, finely chopped 

2 teaspoon fresh minced ginger 

2 teaspoon minced garlic 

1/2 teaspoon ground coriander 

1/4 teaspoon turmeric 

1/4 teaspoon ground cumin 

1 long green chilli, finely chopped 

2 tablespoon vegetable oil or melted butter 

Chicken Steam C Momo

Quantity: 1 Plate

About: 

We Nepalese have the tendency of always finishing off Aachar that we make to go with the Momos. C Momo is basically spicy, hot and tomato goodness. It is very simple to make and delicious on your plate. 

Ingredients: 

Momo 10 pieces 

4 rips plum tomatoes 

5-6 cloves of garlic 

1/2 ginger 

3 green chilies 

4 tablespoon of tomato ketchup 

3 tablespoon of Chili sauce 

3-4 tablespoon of soy sauce 

1 red onion diced 

3 green onions chopped 

1 red bell pepper julienne 

Oil 

Chicken Noodles

Quantity: 1 Plate

About: 

In American Chinese cuisine, it is a stir-fried dish consisting of noodles, chicken meat, onions and celery. It is often served as a specific dish at westernized Chinese restaurants.

Ingredients: 

200 g / 6 oz chicken thigh fillets 

1 and 1/2 tablespoon peanut oil 

200 g fresh chow- mein noodles

3-4 cups green cabbage

1 carrot julienned 

1 cup beans sprouts 

2 shallot / scallions / green onions 

2 cloves garlic